Wednesday

Breakfast: Falafel pancakes with boiled egg and broccoli.

Lunch: Salad with sun-dried tomatoes, shrimp, and cherry tomatoes. Breaded chicken cutlet with cheese, pasta, and fresh spinach.

Dinner: Salad with baked fish or turkey breast, blueberry sauce, and baby corn. Chicken galantine with potato gratin.

Dessert: Apple strudel with almonds.

Drink: Blueberry juice.


Total daily intake:

Kcal

Protein (g)

Fat (g)

Carbohydrates (g)